We all buy impulsively and generally keep stacking items in our pantries. Typically, we do not even look at the expiration dates of the products. Some of them have been sitting in our refrigerators for a long time. Some of the products are still good to use even after their expiration dates have passed.
Some people are also a bit conscious about eating products that have been sitting well beyond their expiration date. Some pastes, such as tomato and curry paste, are to be kept in the refrigerator; curry paste may not be used within the expiration date.
Thai curry pastes have a variety of ingredients in them, such as lemongrass, ginger, and garlic, and are, in general, a bit watery. So, whether Thai curry pastes can be used even after the expiration date arises, is it safe, or will it make you sick? All of this will be answered in the article, so let’s start by answering the fundamental question about whether curry pastes are suitable to use after expiry.
The longevity of Thai curry paste probably depends on how well it is stored. For example, it should be stored in a glass jar and consumed within fourteen days after opening. However, if kept in the refrigerator, it should be suitable for more weeks. If the jar is not opened and just sitting in your kitchen pant, it can be consumed until after two years. You should, however, keep it away from moisture and light.
How Long Does Thai Curry Paste Last In Fridge?
Thai curry paste can last up to 4 weeks in the fridge when stored correctly in an airtight container. However, its flavor and potency may deteriorate over time, so for optimal taste, use the paste within the first 2-3 weeks. If the paste has a sour or off odor, it should be discarded, as this is a sign of spoilage. To extend the shelf life of Thai curry paste, it can also be stored in the freezer for up to 6 months.
Every food item has a period before it gets nasty, and some last longer than others. Depending on whether the food item is opened or not, the time for food items to go bad differs.
Thai Curry Paste, if opened and refrigerated, can last two weeks. However, if sealed and cooled, it can last three years.
How Long Does Homemade Curry Paste Last?
Homemade curry paste may last for over four weeks if preserved in the fridge when not in use. To prolong the curry, refrigerating the paste is an option. With refrigeration, the paste may last up to three months. Just make sure the paste is covered and sealed correctly before storing.
How Do You Know If Curry Is Bad?
If there is leftover curry by chance, make sure it is stored and refrigerated. The consuming curry that has been left overnight may not be good. After being cooled, if the curry has not been used for a long time, the curry may go wrong. Here is how to tell if a curry has gone wrong.
- First things first, smell the curry for any odd odor. If it smells like sour milk, this can be the first signal that it is terrible.
- If the curry has a strange color, this is an indication that the curry has probably gone wrong.
Two things should be avoided while looking after Thai green curries: They should not be exposed to a moist environment, and they should also be kept away from heat.
Although we recommend that the jar of green curry be kept unopened compared to an open one sitting in the refrigerator, there are still some implications of owning a jar closed for a long time. For example, there are two consequences:
- Rusting the jar: When kept for too long and in a moist environment, the jar is likely to develop rust on the rim of the jar bottle. If the rust falls into the curry paste, it will likely spoil it.
- Holes in the jar: The jar being unopened for a long time can cause pressure to build inside it. The jar should, therefore, be picked thoroughly before being used.
Once the jar of Thai curry has been opened, one should consume it as fast as possible. This is because the curry is already too watery in texture, and it has ingredients such as lemongrass and ginger that are more prone to getting worse with time.
Therefore, we recommend keeping an unopened jar in the kitchen pantry for emergencies.
To inspect whether the curry paste is good or should be discarded, check its smell and taste. If the taste of the curry paste differs, such as if it has gone too sour or too bitter, you should toss it out. Therefore, you should judge value based on your senses and what they look, smell, and taste like.
Another difference between Thai curry paste and regular curry blocks is that the former has a lot of water content. Therefore, it has a lot of moisture present already in them. The moisture is a breeding ground for garnering molds and yeasts that can spoil the whole curry paste. Therefore, it should be kept in the refrigerator to slow down the process of culture multiplication and the growth of different molds and yeast on them. In this way, it would also make sure that the consumer of the curry does not feel sick after they have consumed the curry.
Lastly, you should also ensure the Thai green curry is kept in a glass container like all pastries. If you keep it in a plastic one, the plastic one may ruin the curry by its particles getting stuck to the ingredients inside the jar.
When the Thai paste is not good to use, you will know for sure by its flavor. The flavor would be affected because it would be bland and bitter. There may be apparent changes in the appearance, as well as the growth of molds and yeasts over them, which would spoil the whole curry and not render it safe to consume.
As an avid reader of cookbooks and professional chef blog posts, I will try to create helpful articles.
I enjoy researching different food industry topics such as sustainability in farming practices, health benefits of certain ingredients, food marketing tactics used by large companies, etc. This helps him stay informed on the latest nutrition news and develop a deeper understanding of how our food choices can directly impact our overall health and well-being.
As someone who truly values good quality food combined with nutritional awareness, I hope to inspire others by highlighting healthy food and offering the best deals from stores and restaurants.
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