What are the Sizes of Papa John’s Pizzas?

Pizza is a beloved food worldwide, and Papa John’s is among the leading pizza chains that offer a variety of sizes and flavors. When ordering pizza, knowing the sizes available is essential to ensure you get the right amount for your gathering.

Each brand tries to etch its unique signature in the vast universe of pizzas, attempting to stand out in an ever-growing sea of cheese, sauce, and crust. As you flip through these pages, you’re about to embark on a flavorful journey into the heart of one such brand that has successfully carved out its niche, capturing the palates of millions: Papa John’s.

Papa John’s isn’t just another name in the pizza world—it’s a taste sensation, an experience, a story baked into every pie. Each component is a chapter in the tale of Papa John’s success, From the crispness of its crust to its sauce, from the stretchy mozzarella to the eclectic medley of toppings. Their motto, “Better Ingredients. Better Pizza,” isn’t merely a tagline but a commitment that resonates with every bite.

This edition will delve deep into the world of Papa John’s, retracing its origins from a broom closet in Jeffersonville, Indiana, to being one of the major players in the global pizza arena. But more importantly, we’ll dive into the flavors, the recipes, and the culinary magic that sets Papa John’s apart. We’ve spoken with chefs, loyal customers, and even the occasional skeptic, compiling a rich mosaic of opinions, stories, and insights.

Why does Papa John’s taste the way it does? What makes it so memorable that it lingers on our tastebuds long after devouring the last slice? As you leaf through our unique feature, expect to find these answers seasoned with nostalgia, a dash of innovation, and passion.

So, dear reader, whether you’re a seasoned pizza enthusiast or someone about to take their first bite into the Papa John’s experience, prepare to be whisked away into a world where taste reigns supreme. Because at Papa John’s, every pizza is not just food—it’s a flavor narrative waiting to be savored.

Table of Contents

Papa John’s pizzas range in size from small (8 to 10 inches in diameter with six slices), medium (12 inches in diameter with eight slices), large (14 inches in diameter with ten slices), to extra-large (16 to 18 inches in diameter with 12 slices). Each size offers various slices to cater to different appetites and group sizes.

To help you understand the pizza sizes offered by Papa John’s and how many slices come with each, here’s a detailed breakdown:

1. Small Pizza

Diameter: 8 to 10 inches (20 – 25.5 cm)

Number of Slices: 6

A small pizza is a perfect choice for an individual or a pair looking for a light meal. The diameter ranges from 8 to 10 inches, giving you six evenly cut slices. This size is ideal for those with a moderate appetite or looking to complement their pizza with a salad or appetizer.

2. Medium Pizza

Diameter: 12 inches (30.5 cm)

Number of Slices: 8

The medium pizza, with its 12-inch diameter, is famous for small groups or families. Eight slices offer a generous portion for about 2-3 people, especially when paired with side dishes or salads. This size balances satiating hunger and leaving room for other foods or desserts.

3. Large Pizza

Diameter: 14 inches (35.5 cm)

Number of Slices: 10

The large pizza, boasting a 14-inch diameter, is designed for more substantial gatherings. It can comfortably feed 3-4 people with moderate appetites with ten slices. When hosting parties or having a family dinner, many opt for a large pizza, sometimes even ordering multiple to ensure a variety of flavors.

4. Extra-Large Pizza

Diameter: 16 to 18 inches (40.5 – 46 cm)

Number of Slices: 12

The extra-large pizza is the most significant, ideal for big groups or starving individuals. It offers 12 slices, and its diameter ranges between 16 to 18 inches. This size is perfect for parties, gatherings, or events where pizza is the main dish. With 12 slices, everyone gets a fair share, and there’s often enough for seconds.

Large Papa John’s Pizzas Recipe

Ingredients:

3 cups whole wheat flour
2 cups all-purpose flour, plus more for kneading
4 tbsp granulated sugar
4½ tsp active dry yeast
2 tsp cream of tartar
2 tsp baking soda
1 tsp salt
6 tbsp olive oil, divided in thirds
2½ cups warm water
1½ tsp Italian Seasoning
½ tsp lemon or lime juice
2 cups tomato sauce
Four pieces of Italian sausage, removed from its casing, crumbled
1 cup parmesan cheese, shredded or powdered
1 cup 3-cheese blend of your choice, preferably fontina, asiago & provolone, shredded
1 cup chopped bacon, cooked
28 slices pepperoni
2 pinches garlic powder

Instructions:

Pizza Crust

In a bowl, add the warm water and yeast. Stir and let the mixture bloom until the yeast turns foamy and dissolves.
In a separate bowl, sift together flour, baking soda, cream of tartar, sugar, and salt.
Add the bloomed yeast to the sifted flour mixture. Mix all ingredients by hand or with a low speeder until dough forms.
Once the dough is smooth, dust the work area with additional flour and knead it by hand for about 10 minutes, adding more flour as needed.
Once the dough becomes elastic and bouncy, shape it roundly and place it in a bowl greased with some olive oil.
Drizzle more olive oil over the dough, cover it, and allow it to rise for one hour or until it has doubled.
After an hour, deflate the dough gently to release the extra air.
Grease a large pizza pan (at least 18 inches) and dust it with flour.
Press the dough onto the greased pizza pan, pricking it with a fork.
Allow the pizza dough to rest in a warm, covered area for 10-15 minutes.
Preheat the oven to 450 degrees Fahrenheit.
Brush the pizza dough with olive oil and pre-bake it for about 5 minutes.

Topping

Combine the tomato sauce, Italian Seasoning, and lemon juice in a bowl.
Spread the tomato sauce mixture evenly on the pizza dough, leaving a 1-inch border.
Generously sprinkle parmesan cheese and the 3-cheese blend over the sauce.
Evenly distribute the crumbled sausage and bacon. Then, add the pepperoni slices.
Bake in the oven for 10-15 minutes or until the crust is golden brown and the cheese melts.
Sprinkle garlic powder over the baked pizza.
Let it cool for a minute, then slice and serve.

Enjoy your doubled Papa John’ s-style pizza!

In Conclusion

Understanding pizza sizes and slice counts can make your decision easier when ordering from Papa John’s or any other pizzeria. It helps estimate the correct quantity based on the number of people and their appetites. Moreover, the size of the pizza often influences the price, so knowing what you’re getting can help you budget for your meal.

Lastly, while the number of slices and size are standardized, the amount of toppings, crust thickness, and other factors can affect the overall satisfaction of the pizza. So, it’s always good to consider your preferences and those of your guests when placing an order.

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Igor M

My name is Igor, and I like food and cooking. On this website, I will share facts related to nutrition, food, big US food chain brands, kitchen, United States grocery store reviews, etc.

As an avid reader of cookbooks and professional chef blog posts, I will try to create helpful articles.

I enjoy researching different food industry topics such as sustainability in farming practices, health benefits of certain ingredients, food marketing tactics used by large companies, etc. This helps him stay informed on the latest nutrition news and develop a deeper understanding of how our food choices can directly impact our overall health and well-being.

As someone who truly values good quality food combined with nutritional awareness, I hope to inspire others by highlighting healthy food and offering the best deals from stores and restaurants.